Beijing Enhalor International Tech Co., Ltd. is born from the Feed Research Institute, Chinese Academy of Agricultural Sciences. Since the establishment in 2000, we focus on animal nutrition, dedicates to develop four animal nutritions, such as premixes, stabilizing VC, yeast culture and liquid fermented piglet feed.
Enhalor Institute of Biotechnology is founded as animal nutrition and health demands-oriented, with five laboratories, namely Aquatic Animal Nutrition Laboratory, Monogastric Animal Nutrition Laboratory, Ruminant Animal Nutrition Laboratory, Micro-ecology Animal Nutrition Laboratory and Lean Production Laboratory. The company has gathered a group of renowned experts in animal nutrition and feed science, biotechnology and other aspects, focusing on animal nutrition R&D, with the scientific staff ratio of 11%, and scientific research investment accounts for 4-5% of the company's total revenue.
Fulfilling the philosophy of “Do everything for beautiful life”, Enhalor has taken the initiative in introducing lean production in the industry to improve product quality, costs and date of delivery continually. Enhalor had implemented the management of quality control and traceability system groundbreaking to achieve full traceability of the product. A series of prospective measures had enabled Enhalor the ultimate competitiveness and the world-wide cooperation partners. And the products of Enhalor are sold in more than 70 countries and regions in Europe, Africa, Oceania, America and Asia.
Adhering to the principle of “Strive for excellence, bring happiness to cooperation partners”, Enhalor has established the twin engine cooperative model of “Quality product and Good method” to be the benchmark for animal nutrition enterprises. Looking into the future, Enhalor will invest all the time and wisdom to devote itself to the research and promotion of animal nutrition and health products. Enhalor will dedicate itself to building a world-class animal nutrition enterprise with innovation and making unremitting endeavor to promote healthy cultivation and improve the quality of human life.